Carrot and Orange Soup
Fruit Juices
Chicken Liver pate served with Toast
Roasted Salmon with Leek and Pea Cream Sauce
Sautéed Potatoes. Broccoli, Garden picked green beans
Vegetable Quiche
Honey Roast Ham Salad
Lemon Curd Cheese cake
Selection of Cheese with oatcakes
Fresh Fruit salad
***********
Goats Cheese Tartlet with Tomato and Basil
Selection of cold sandwiches
Omelettes of choice
Today’s selection of Home Baking
***********
Cream of Celeriac soup with Truffle
Fruit Juices
Mackerel Pate served with warm toast
Roast Loin of Pork with Apple Cider Gravy
Crushed new potatoes, Carrots, Baby Cauliflower
Vegetable Lasagne
Open Sandwich salad with Cottage Cheese and Peaches
Poached Pears in Red Wine served with Vanilla ice cream
Sherry Trifle
Selection of Cheese with Biscuits
Fresh Fruit Salad
***********
Macaroni Cheese
Pate and Toast with Cumberland Sauce and side salad
Tuna Sandwiches
Today’s selection of Home Baking